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Monster Bark

Graham crackers serve as the base of these spooky treats.

This bright, crispy bark featuring a candy eyeball "monster" motif will captivate your children.

Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 20 mins Cook Time: 10 mins Total Time: 30 mins
Servings 16
Best Season Halloween
Description

Ingredients
  • 12 to 12 16 whole graham crackers
  • 1 12 package -ounce bright green candy melts
  • 1 c. purple candy melts
  • Candy eyeballs, for topping
  • Assorted green sprinkles and nonpareils, for topping
Instructions
  1. Lay the graham crackers in a single layer on a large rimmed baking sheet, breaking to fit as needed.
  2. Melt the green and purple candy melts in separate medium microwave-safe bowls in the microwave according to the package directions.
  3. Pour the green candy melts over the graham crackers and spread in an even layer using an offset spatula or the back of a spoon. Working quickly, drop tablespoonfuls of the purple candy melts about 2 inches apart over the green layer. Swirl with a toothpick to create a marbled look.
  4. Top the bark with candy eyeballs, sprinkles and nonpareils while it’s still wet. Refrigerate until set, about 15 minutes, then break into pieces.